The funfilled and enthusiastic people of Goa know Holi by the name of Shimgo in their local dialect Konkani. Here too, people play with bright colours to welcome the arrival of spring. This is followed by rich, spicy chicken or mutton curry called shagoti and sweet preparations. Some people also know Holi by the name of Rangpanchami.
The most interesting facet of Holi or Shimgmotav in Goa is the huge procession which is carried out in Panjim. Highpoint of this is performances of troupes and cultural drama depicting mythological and religious stories. People from every cast and religion participate in this festival with great enthusiasm.